Make butter even better by adding citrus, herbs, spices, and more. Start with the right ratio: You can begin by adding 2 to 3 teaspoons of flavoring to one stick of butter. You may want to add more or ...

This Garlic and Herb Compound Butter is a chef’s secret weapon in transforming simple dishes into something extraordinary. During my 10+ years as a personal chef, I always kept a roll in my freezer ...

STATEN ISLAND, N.Y. -- Chef Mike Cappucci presents flavored butters -- sometimes sweet ones --- with his bread basket at Trends Restaurant in Great Kills. But the restaurateur also mashes the creamy ...

I cannot function without butter. I keep at least two types on hand at all times—one for cooking and one for snacking. But I also like to keep a few compound butters around for easy entertaining, even ...

FARGO — This week’s recipe for grilled T-bone steaks is inspired by a recent sale at Hornbacher’s that was just too good to pass up ($7 off per pound!). A T-bone is a premium cut of beef that ...