Hattie's-Albany reopens this week as a restaurant and training center called Hattie's Culinary Lab Powered by SEAT Center, ...
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Hattie’s Culinary Lab provides training, opportunity to youth
Hattie’s Culinary Lab, powered by the Social Enterprise and Training (SEAT) Center, officially opened today with the historic ...
The college will partner with Taylor McCartney, owner of The Groove Coffee Shop in White Hall, on training, menu development ...
Rancho Cielo’s Drummond Culinary Academy kitchen was buzzing Thursday night as students teamed up with 19 acclaimed chefs ...
A beloved Albany space is getting new life – and a new mission. Hattie's Culinary Lab opens to the public on Thursday at Hattie's historic Madison Avenue location.
The program is expected to launch early next year through the Appalachian Regional Commission’s INSPIRE Initiative, which ...
The winners, Kaitlyn (Kat) McGibbon, 21, chef de partie at Hazel restaurant at the AC Marriott Hotel in Glasgow, and Ben Smith, 21, chef de partie at Cameron House Hotel on Loch Lomond, traveled to ...
Pierpont Community & Technical College has been awarded a $90,000 Technical Program Development grant to support the creation of a student-run cafe.
The event, attended by Minister of Labour and Manpower Planning, Keoma Griffith, and BIT Chief Executive Officer, Mr. Richard Maughn, formed part of the trainees’ final assessment for the four-month ...
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