There are times when I’ve needed two identical cake pans, and only had one shallow pan to work with, and there have been times when I just needed a deeper pan, for something big, like a Basque ...

It’s easy to see why Fat Daddio’s is the cake pan of choice for many professional bakers and pastry chefs across the country. This pan was consistently a top performer in our tests, turning out tall, ...

1. Set the oven at 350 degrees. Butter an 8-inch square cake pan. Line the bottom and sides of the pan with parchment paper, leaving a 2-inch overhang on the sides. 2. Fill a saucepan with 2 inches of ...

We may earn a commission from links on this page. Putting together a cake might seem straightforward, but it’s so much harder than it looks. Making the “bones” of the cake sturdy is just as important ...

A proper cake pan can make all the difference in your pastries. Whether you are a professional baker or just starting out, ...

This olive oil cake heralds the spring season and warrants a place at your Passover or Easter table. It’s drenched with lemon, and it’s gluten-free, to boot. Elegantly simple and refreshingly ...