The biggest holiday party flex? A raw bar. When I think about the moment I fell in love with food, I think about oysters. I was maybe 12, and slurping down a raw oyster felt like an alarming dare. I ...

Open the oysters and detach completely from their shells. Discard the top shell but keep the deep shell and reserve the liquid. Put the shells into a low oven to heat through. Melt half the butter in ...

We may receive a commission on purchases made from links. Oysters are the ultimate ocean delicacy, but if you've ever tried to open one, you know it's no easy feat. These sturdy little shells can be ...

Oysters Rockefeller originates from the iconic New Orleans restaurant, Antoine’s. It was created in 1899 when the chef ran out of escargot and substituted oysters on the half shell. The recipe stuck, ...

A person holds an open tin of whole oysters - Krblokhin/Getty Images Canned oysters are a briny delight, delicious eaten plain or given a luxurious twist such as turning them into dip or making oyster ...