Eggs can be fried sunny-side-up, over-easy, over-medium, and over-hard, depending on how creamy or cooked through you want ...

The “egg drop challenge” is a rite of passage in science classrooms. The goal is simple: drop an egg from a height and try to keep it from breaking. The challenge is more than just messy fun — it ...

Have you ever wondered if egg color or source makes a difference in taste? And what about pasteurization? Dan helps you ...

Eggs are less likely to crack when they fall on their side, according to research published Thursday in the journal Communications Physics. What does this mean for the best way to crack an egg for ...