How to create a restaurant menu: top chefs at Hong Kong’s Michelin-starred and other fine-dining restaurants like Petrus and Louise reveal the secrets behind the cr…

Chefs from award-winning Hong Kong restaurants share how they plan their menus, taking seasonality, ingredient availability ...
Business Insider

Restaurants owners are using AI to make new menu items, like the 'Chat GPTaco' from a Dallas chain that became a hit with customers

More restaurants, from local spots to national chains, are using AI to create new menu items. Some owners say generative AI helps remove personal bias from menu creation, allowing for faster ...

How to write a restaurant menu that gets people in the door

The Good Food Symposium returns to Sydney with a panel of creative and commercial minds, including Ursula’s Phil Wood, Bobo Bakery’s Rowan Attwell and King Clarence’s Khanh Nguyen.
Entrepreneur

Clean Bathrooms and Small Menus: Here’s How to Run A Successful Restaurant, According to An Industry Insider

What sets a restaurant apart? It’s the food, of course, but it’s also the many little things that rookie restaurant owners overlook. For example, it’s the size of the menu. (Don’t go too big.) It’s ...
The New York Times

How to Read a Menu Like a Food Critic

It’s harder than it seems. So Pete Wells and Tejal Rao have tips. By Nikita Richardson This week marks one year of Where to Eat. What I hoped would be a digestible, funny and useful weekly guide to ...