If you've ever read a recipe that called for a springform pan and you're not quite sure what it is, this article is for you. And even if you are familiar with springform pans, but want to enhance your ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Hey cheesecake fans, it's your time! With the weather turning chilly and the holidays around the corner, ...

Hey cheesecake fans, it's your time! With the weather turning chilly and the holidays around the corner, 'tis the season to indulge in a creamy, decadent slice. So get those cheesecake recipes ready, ...

Q: When you bake a cheesecake in a springform pan, why do you wrap the pan with foil? Won’t the seal on the pan keep it from leaking? Also, how do you remove the metal bottom of the springform pan? A: ...

Preheat oven to 375°F. Line a 9-inch springform cake pan with parchment paper. Place 3 sheets of heavy-duty aluminum foil on a clean work surface; place pan on top. Firmly wrap aluminum foil up sides ...

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There’s no denying that Americans love cheesecake. This dessert commands a cult-like following, thanks in part to re-runs of “The Golden Girls and an entire restaurant chain that bears its name. (The ...

Bakers love the simplicity of mixing cheesecake batter-sugar, cheese, cream, and eggs. But baking this cheesy custard requires some care and concern. In fact, few desserts evoke so much advice about ...