Cook the pasta (leftovers will be amazing, so go ahead and make extra): Katie likes linguini, but spaghetti or bucatini would ...

Classic cold Italian Pasta Salad with a homemade Italian dressing is the perfect potluck or summer side dish. It's easy to ...

There are so many good reasons to learn how to cook. It’s a fundamental skill that will contribute to your overall health and nourishment, it’s a great way to broaden your skillset, and, not for ...

Francky Knapp is the commerce writer at Eater, and an award-winning writer with bylines in GQ, VICE, The Daily Beast, and other publications. A curious home cook with a deep love of Polish cabbage ...

(WJHL) Culinary Director Sheridan Nice and Instructor Priscilla Hutto tell us about cooking classes at Serenity Knoll Farm and show us how to make homemade pasta. In this video, Hutto shows us how to ...

I never really knew how to make homemade pasta and in fact I'd always assumed you'd need a bunch of fancy equipment to do it. But it turns out that's not true at all. With a rolling pin and a lot of ...

Classic Italian orzo pasta salad, complete with a homemade dressing and mini pepperonis. This traditional American pasta ...

Jaya Saxena is a former correspondent at Eater, and the series editor of Best American Food and Travel Writing. She explores wide ranging topics like labor, identity, and food culture. “Can’t beat ...

The Academy Award winner shares his classic recipe with "GMA." Oscar nominee and four-time Emmy winner Stanley Tucci is giving fans a taste of his food and life in his latest cookbook. “Taste: My Life ...