Baking a cake is an act of love, and the frosting is just the icing on top -- but exactly how much do you need? Jerelle Guy ...
Making cakes look professional and sleek takes a bit of skill and practice, but one baker shared her top tips for making the best buttercream frosting around. Jane Dunn, the brains behind Jane’s ...
"Damsons were first introduced to the country by monks during the Norman period. People of the time were said to make a ...
Old Fashioned Red Velvet Cake recipe is moist and fluffy. It's frosted with classic Ermine frosting and gets its red color from beets, which is how this classic cake was originally made. Ingredients ...
Celebrate in style with this Funfetti Birthday Cake made from scratch. It's moist, and sturdy, and covered in sprinkle ...
Plus, what to expect on season 3 of "Buddy vs. Duff." Whether it's for a birthday, a baby shower or another occasion that demands a sweet, layered sponge with fluffy frosting -- the Cake Boss has you ...
‘The fleeting season for home grown cherries should be cherished,’ says our kitchen garden cook, Melanie Johnson. They'll brighten up everything from chia seed puddings and overnight oats to salads ...
The purpose of the carrot in your cake is to add moisture, not texture. Grate the carrots on the smaller side of your grater and your cake will be light and deliciously fluffy. Irish butter is the ...
Carrot cake is a classic treat that many love to enjoy all year round, especially with a cup of tea on the side after your supper, but it doesn’t always have to be baked in an oven. By ditching what ...
Sweet treat lovers often struggle to find recipes that aren't brimming with sugar, but Easter's sugary temptations are just a couple of months away. Cooking whiz Justine Pattison has come to the ...
"The ultimate cream sponge cake – the apple makes the cake really moist and the lemon-flavoured cream keeps it fresh-tasting," says the one and only Mary Berry. "Delicious!" 1. You will need two 20cm ...
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