New Delhi: Ganesh Chaturthi, one of India’s most vibrant and widely celebrated festivals, is incomplete without the mention of modak, the sweet dumpling that has become synonymous with Lord Ganesha.

Steaming (ukadiche modak) is the healthiest option, retaining maximum nutrients. You can also use natural sweeteners like dates instead of processed sugar. During Ganesh Chaturthi, modaks become a ...

Try out these fun and flavourful modak recipes straight out of Chef Ranveer Brar's kitchen, for this Ganesh Chaturthi! Chef Ranveer Brar has shared 3 fun and ...

Every festival has a dish that holds it together, and for Ganesh Chaturthi in Andhra Pradesh, it is the undrallu or kudumulu. While Maharashtra associates Ganesh with sweet, coconut-jaggery filled ...

Instamart, in collaboration with Arthat Studio, has created a large-scale anamorphic Ganpati idol entirely from puja essentials to celebrate Ganesh Chaturthi. The 8-ft-high, 10-ft-deep 3D installation ...

Modak, Lord Ganesha’s favorite sweet, is offered on Day 1 of Ganesh Chaturthi. Steamed with rice flour, coconut, jaggery, and ghee, it marks love and devotion while welcoming Bappa home. Coconut ladoo ...

A Nashik sweet shop, Sagar Sweets, has launched a luxurious Golden Modak priced at Rs 20,000 per kg, infusing edible gold into the traditional Ganesh Chaturthi treat. The creation has sparked local ...

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A sweet shop in Nashik is selling a unique 'golden modak' priced at Rs 20,000 per kg during the Ganesh Chaturthi festivities. A sweet shop in Nashik is indeed selling a unique 'golden modak' priced at ...