Ganesh Chaturthi 2025 is here, filling the air with the beats of dhol-tasha, chants of Ganpati Bappa Morya, and the irresistible aroma of festive sweets. Among them, the star of the celebration is ...

Ingredients: 2 cups readymade fine rice flour. Alternately, take 2 cup plain rice, wash it with water, dry it and grind it to flour. 2 cups grated coconut, 1 1/2 cups grated jaggery, 1-2 teaspoon ...

Ingredients: 2 cups readymade fine rice flour Alternately, take 2 cup plain rice, wash it with water, dry it and grind it to flour 2 cups grated coconut Ingredients:2 cups readymade fine rice flour ...

Ganesh Chaturthi celebrations are incomplete without modaks, with Ukadiche and Talniche modaks being timeless Maharashtrian favourites. These traditional sweets feature rice or wheat flour, coconut, ...

Ganesh Chaturthi 2025 celebrations are set to begin on August 27. People in different parts of India are eagerly awaiting this festival. As foodies, many of us are looking forward to the foodie side ...

It is that time of year when one sweet takes centre stage — the modak. No Ganesh Chaturthi feels complete without it. In Hyderabad though, the steamed version, the ukadiche modak, isn’t as easy to ...

Shraddha Kapoor, a self-proclaimed foodie, celebrated Anant Chaturdashi by indulging in Maharashtrian modaks, vowing to eat six in honor of the Visarjan date. Despite her love for food, the actress ...