Few ingredients bring the fresh, zesty punch and leafy elegance that cilantro does. This versatile herb can elevate everything from a simple salad to a complex curry. In this guide, you’ll learn how ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Grilled cilantro is amazing because grilling ...

Wash and trim the herbs. Gently rinse a bunch of cilantro under cold water and pat dry with paper towels. Trim off the thickest stems, leaving mostly leaves and tender stems. Oil lightly: Toss the ...

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It's surprisingly easy to grow cilantro indoors. That's excellent news for home chefs, who love sprinkling a bit of the delicious herb in their noodles, guacamole, rice, chicken, and more. Even better ...

Growing cilantro is easy, but this cool-weather herb quickly flowers and goes to seed as temperatures rise. This can be frustrating as some vegetables typically combined with cilantro, like tomatoes ...

Ever garnished a dish with cilantro where you were supposed to use parsley? Or used coriander mistakenly, just because you aren’t aware of the differences? Yep, we all have been there. But just so ...

Some people love coriander and want to add it to any dish, while others say it smells like stink bugs and they can't eat it. A DNA testing company has discovered that there is a genetic difference in ...

Prune cilantro early and often for the healthiest, best-tasting harvest. Keep cilantro's soil evenly moist to promote more growth. Provide afternoon shade to prevent cilantro from bolting. Cilantro is ...