No plate of waffles or stack of pancakes would be complete without a side of maple syrup. Whether you use just a bit on oatmeal or French toast or pour it on a bowlful of spaghetti like a certain ...
MAPLE SYRUP is very much a year-round essential in my kitchen. But there’s always a poetry in the thought that the sap boiled down to produce the syrup we love so much is tapped from maple trees in ...
Maple syrup is already tasty, but give it a texture upgrade and it becomes a cozy staple for any fall occasion. Here's how to ...
ROCHESTER, N.Y. — Sunday marked the end of Maple Weekend, a celebration of New York State’s maple syrup industry. The Genesee Country Village & Museum in Mumford marked the occasion with its Maple ...
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