Some newer ovens don't come with broiling pans, or you may have lost yours -- either way, you can still broil food without ...

Consumer Reports has no financial relationship with advertisers on this site. What do you do if you’re longing for the taste of grilled kebabs, burgers, steak, or eggplant, but you don’t have a grill?

Even without a broiler pan, it’s still worth it to make use of this standard oven feature. As chemistry professor and food science writer Robert Wolke has explained, baking cooks food by exposing it ...

For many people, their oven’s broiler is just kind of there. It’s handy for browning the top of casseroles or getting a roast chicken extra crispy, but beyond that, it doesn’t see much regular use.

CHICOPEE, Mass. (Mass Appeal) – Chef Bill tells us the broiler is the most under-utilized kitchen appliance. So Chef Bill Collins, from chefbill.com, is here to show us how to make burgers and salmon ...

Q: A recipe called for a broiler setting of low. My broiler doesn’t have low and high. What temperature would that be? A: Using a broiler is effective for browning the tops of foods, like casseroles ...

But when it comes to the type of cookware you're using, is it safe to place a nonstick pan under the broiler? Broilers reach intense heat levels, and many nonstick pans just aren't made to handle that ...

You know that drawer at the bottom of your oven? Yes, the one currently acting as a chaotic graveyard for old baking sheets, pans, and who knows what else. It turns out that's not just random storage ...