A lattice pastry topping can dress up an ordinary dish or provide a sneak preview of an enticing filling. Because it takes skill and extra time, it often is passed over in favor of more utilitarian ...

Frosting gingerbread cookies might be an annual tradition, but this year, we suggest you break it. Instead, try weaving pieces of dough into a lattice and then cutting the cookies from the woven ...

baker cutting circles out of dough - PeopleImages.com - Yuri A/Shutterstock A lattice design on a pie crust is a timeless, stunning effect that requires advanced pastry knowledge and a deft touch.

A lattice pastry topping can dress up an ordinary dish or provide a sneak preview of an enticing filling. Because it takes skill and extra time, it often is passed over in favor of more utilitarian ...

Roll your extra dough out thinly and cut out shapes with your cutters ... (no offense to lattice pies). You can also do the reverse of this method for double-crusted pies. For this technique, roll out ...