LC-MS/MS has been increasingly adopted by clinical laboratories due to the potential it has for increased sensitivity and specificity over more commonly used analytical techniques. However, ...

Cannabis falls into a number of categories such as medicine, recreational drug, food source, and fiber, but it is first and foremost an agricultural crop. As such, Cannabis is subject to treatment ...

Food safety labs are expected to be able to detect, quantify and identify hundreds of pesticide types, containing diverse physicochemical properties. To complicate matters, detection and quantitation ...

High-performance liquid chromatography-mass spectrometry (HPLC-MS) combines the separation power of LC with the detection specificity of MS. It has become an indispensable analytical tool in the ...

The first community driven standard performance requirements (SMPR) document for LC-MS/MS of food allergens has been published by AOAC. It is for detection and quantitation of egg, milk, peanut and ...

Waters Corporation today introduced a new RUO LC-MS test method to advance critical infectious disease research. Waters™ SARS-CoV-2 LC-MS Kit (RUO) uses an orthogonal analytical method that directly ...

Mass spectrometry is a cornerstone technique across various scientific disciplines, enabling precise analysis of complex samples, characterization of atom clusters and molecules, and elucidation of ...

This course has been approved by the Royal Society of Chemistry for purposes of Continuing Professional Development (CPD). What will you learn on this course? In this one day course, you spend the ...

Figure 1. A schematic representation of a lipid nanoparticle encapsulating mRNA. As this new form of biotechnology makes a leap of progress, so too do the analytical approaches supporting its ...

Sulfonamides are typically referred to as “sulfa drug” - derivatives of sulfanilamide (p-amino benzene sulfonamide). They are frequently employed as antibacterial drugs in the veterinary treatment of ...

Rice is one of the most frequently consumed foods worldwide. A wide range of pesticides have been utilized to produce rice to control diseases, pests, and weeds to boost crop yield. Pesticides used in ...