There are a lot of different reasons why a clam might open its shell. My friend Jonathan Robinson, a marine ecologist at Washington State University, told me all about it. If we spent some time where ...

Clams in a sauce made of sausage, tomatoes and wine can be served alone or over a plate of pasta.DARREN STONE The most commonly sold fresh clam in B.C. is one that originally hitched a ride to get ...

Incorporating mollusks into a seafood boil gives it a distinctive and delicious boost of flavor. However, you should be ...