There are a lot of different reasons why a clam might open its shell. My friend Jonathan Robinson, a marine ecologist at Washington State University, told me all about it. If we spent some time where ...

Check out this simple primer to help decide which shell to crack open and which to leave closed. First of all, for those of you who are weak of stomach, the edible part of a clam is mostly muscles ...

Incorporating mollusks into a seafood boil gives it a distinctive and delicious boost of flavor. However, you should be ...

If you’re looking for a warm and cozy fall meal, try this simple dish. A bowl of garlicky clams, steamed in wine and swimming ...

Most people think of clams as a gooey blob inside of a two-piece shell, but there’s actually a lot more going on inside that shell that you might come to expect. While it’s true that a clam is rather ...

Yes, it's true. Days are a little shorter; temperatures a little lower; and the swimsuit will soon be replaced by the scarf. If you're a shellfish lover, end-of-summer time is perfect clam time.

Additionally, sea otters have a loose patch of skin under their forearms that serves as a sort of pocket. In these pockets, they can store their favorite rocks as well as food collected during ...