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25 Lemon-Basil Recipes for Fresh, Flavorful Dishes

From the Recipe Creator: This chilly slush with peaches, lemon juice and garden-fresh basil is hands-down the best lemonade ever. It tastes just like summer. —Dana Hinck, Pensacola, Florida Nutrition ...
Sure, here is the revised description with all the links and additional text removed: --- Simple Basil Pesto is easy to make ...
Basil is frequently used in Italian cuisine, and it adds freshness to dishes with cheese, lemon, and garlic. Since this hearty dish calls for cheese tortellini and lemon zest, the nearly two cups of ...
This wonderful herb can transform a variety of dishes with its sweet, floral and peppery tang – here’s how to make the most of it "The most summery herb of all, basil is a joy to cook with at this ...
Roughly chop the onion and bell pepper and add to the tray. Smash and peel the garlic cloves and scatter them across the tray ...
This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. As the weather warms up, fresh basil is ...
Chef Jyll makes her favorite cornbread and turns it into muffins filled with fresh basil, then topped with basil butter! Preheat oven to 375 degrees and line a 12 cup muffin tin with paper liners, or ...
Summer grilling is here with Grilled Peach and Basil Chicken Skewers with Sweet Corn Salad! This recipe pairs juicy chicken chunks with ripe peaches and fresh basil on skewers for a sweet, savory, and ...
A fresh, verdant pasta recipe that is perfect for using a glut of courgettes and some herbs from the garden. Use dried pasta if you don’t have the time to make fresh. To make the pasta (if using fresh ...
Again this week we have recipes to pass along to you using the season's freshest abundance. Squash, tomato, eggplant and other vegetable plants are producing as best they can in this hot, dry weather.
Nothing tastes like homemade pesto on your pasta. Certainly not the supermarket jars! Lower in salt and fresh tasting, dollop generously on pasta or spread onto baked fish or chicken. This recipe ...