Is there a “correct” temperature for refrigerators and freezers? Yep: A fridge temperature of 37° F will keep fresh food good for as long as possible—with no ice crystals on lettuce or bacteria ...

The US Department of Agriculture’s Food Safety and Inspection Service is telling consumers to “keep it cool,” by checking refrigerator temperature to keep bacteria away, as part of a national campaign ...

Higher fridge temperatures in the homes of older people could be putting them at greater risk of Listeria infection, according to a study. Researchers looked at the temperatures of domestic ...

Direct-cool or Frost free, this is the basic question we often ask when buying a new refrigerator. The main difference between the two is the way they regulate the temperature and humidity inside the ...