Switching to a high-fat diet containing foods such as fish, berries and nuts could help improve brain health in people at an ...
Brain cancer remains one of the most formidable challenges in oncology, with glioblastoma standing out as the most aggressive and deadly form, carrying a median patient survival time of less than 15 ...
Scientists at the University of Cambridge believe they may have discovered a surprising new way to slow the spread of brain cancer. Instead of targeting cancer cells directly, their research suggests ...
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Dementia prevention: The high-fat diet shown to slow brain decline in high-risk adults
Tucking into fish, berries, and nuts might help protect against Alzheimer's disease in people carrying a specific genetic risk factor, new findings have revealed. A high-fat, low-carbohydrate ...
Brain tumors, particularly gliomas, create a complex microenvironment where neural and immune elements dynamically interact. Microglia, the resident immune ...
Researchers at the Institute for Bioengineering of Catalonia (IBEC) and collaborators have introduced a novel therapeutic ...
Scientists at UT Southwestern have reprogrammed mature neurons into dopamine-producing cells without reverting to stem cells, a groundbreaking discovery. Their original targets were glia, brain cells ...
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