Daily strawberry consumption was linked to improved cognitive function, lower blood pressure and higher antioxidant capacity in a randomized clinical trial presented today at Nutrition 2023, the ...
Previous research has indicated that regular caffeine consumption is linked to a decreased risk of developing Parkinson’s disease. However, there is limited research on how caffeine affects the ...
This article was published in Scientific American’s former blog network and reflects the views of the author, not necessarily those of Scientific American What makes a Nobel Prize winner? There's ...
Regular high caffeine consumption affects dopamine function in patients with Parkinson's disease, shows a new international study led by the University of Turku and Turku University Hospital in ...
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