Cucumbers are in season at the moment, and there are so many ways you can enjoy them beyond a garden salad or a pretty garnish in your end-of-year cocktail. Cucumbers are high in vitamins C and K, and ...

We eat a lot of cucumbers, most often served raw and crunchy to impart a refreshing quality to a meal. Does “cool as a cucumber” ring a bell? Hardly do we ever cook them ― but we can, and we should.

There is a lot of chatter about how challenging it is to use up all of the zucchini and tomatoes that inundate farms and gardens in the height of the summer. But somehow, there’s not as much ...

We may receive a commission on purchases made from links. There are around 100 varieties of cucumber found worldwide, but the majority will never cross the threshold of your supermarket. You might ...

There is a lot of chatter about how challenging it is to use up all of the zucchini and tomatoes that inundate farms and gardens in the height of the summer. But somehow, there's not as much ...

As we approach peak harvest, the backyard garden offers a banquet of tantalizing gems to enjoy now and preserve for the cold, dark months ahead. It is a thrilling time for a gardener. All the effort ...

From reproductive rights to climate change to Big Tech, The Independent is on the ground when the story is developing. Whether it's investigating the financials of Elon Musk's pro-Trump PAC or ...

Cultural habits play a larger role than we may like to think in how we prepare food. Over the course of our busy lives we absorb the influences of our family and community and unfortunately apply ...