Crimson Desert's combat system combines fighting game influences with swords, magic, and battle robots. How does that strange ...
What if doing your chores were as easy as flipping a switch? In this talk and live demo, roboticist and founder of 1X Bernt Børnich introduces NEO, a humanoid robot designed to help you out around the ...
We first saw Unitree’s humanoid robot pulling some kung fu moves back in March when it kicked a baton out of the hand of its human opponent. Fast forward six months and the G1 robot is showing clear ...
Juicy chicken and a glossy teriyaki sauce come together in this quick and easy recipe. Learn how Chef Jean-Pierre makes this classic dish at home. Trump Makes U-Turn On Free Speech NATO intercepts ...
What if your childhood Tamagotchi could step off the screen and into the real world? Imagine a tiny robot, complete with blinking eyes and lifelike movements, responding to your voice and following ...
The artificial intelligence boom, which has brought techies flocking back to the city, has fueled a resurgence of live — and sometimes futuristic — events. The artificial intelligence boom, which has ...
Though it might seem like science fiction, scientists are working to build nanoscale molecular machines that can be designed for myriad applications, such as "smart" medicines and materials. But like ...
Ben Khalesi covers the intersection of artificial intelligence and everyday tech at Android Police. With a background in AI and data science, he enjoys making technical topics approachable for those ...
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Do you want to win by playing as Sojourn in Overwatch 2? We will tell you about your abilities, strengths and weaknesses, ...
People strolling around Tokyo recently may have glimpsed the unusual sight of a tourist wearing a robot on their shoulder. The robot, built by local robotics firm OryLab and called OriHime, offers ...
Not only are eggs delicious, but they are also one of the most versatile foods in the world. You can eat them for breakfast, lunch, or dinner. They can be scrambled, poached, baked, fried — you name ...