International snack pack subscriptions have been incredibly popular over the last decade or so. There’s Bokksu, MunchPak, ...

Typically, boxed cake mixes only require one or two eggs. But if you can look past the current egg shortage and spare an ...

It’s no wonder that the salad has been a staple of the menu at the original Commodore bar, in Brooklyn, ever since it opened ...

The best cake stands in the $50 to $100 range include a square–domed Crate & Barrel stand that looks way more expensive than ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you ...

“Everyone who has survived their twenties has a good Jell-O shot story and a bad one,” says Casey Elsass, a recipe developer ...

There is no cake that feels more like a birthday cake than a sprinkle cake. The kaleidoscope of rainbows when you cut into a ...

To ensure the tequeños come out perfectly, it’s important to source the right cheese. “If it’s salty to the point that it ...

With the rise of matcha tiramisu, tiramisu cafes, and tiramisu focaccia, trendy and transportive interpretations are transforming the classic dessert ...

The new Netflix film, which is based on a true story, is chock-full of Italian restaurant tropes. But its delicious cast ...