McDonald’s announced plans Monday to onboard up to 375,000 employees nationwide, its largest hiring push in years. “If you ...

Lunchbox, the enterprise restaurant technology platform, is hosting The Catering Leadership Summit, a live, in-person event ...

Golden Chick is bringing all the senses to life this spring with its new Pimento Crunchwich sandwich, packed with flavor you ...

Less than two months after launching a sweeping menu overhaul, Noodles & Company is already beginning to see the results.

This has been a milestone year for Korean fried chicken brand Bonchon, which surpassed 150 U.S. locations in February. After ...

Despite hundreds of closures in the U.S., Subway ended 2024 with its second straight year of positive global net restaurant ...

Mexican cuisine and the expectations surrounding it are changing. It has long been established as one of the most popular ...

Johnsonville, one of America’s most trusted sausage brands, announces the launch of three pre-sliced, pre-cooked sausage ...

Although Burger King saw a decline in U.S. same-store sales in Q1—as did most in the industry—the chain isn’t hanging its ...

Taco John’s is kicking off the summer season by bringing even more flavor to its menu. After an overwhelmingly positive response to the new Fiesta Softshell Tacos that debuted last fall, more of the ...

Fatburger, Buffalo’s Express, and Hot Dog on a Stick have officially debuted in Connecticut, opening a tri-branded location at the new Great Wolf Lodge Resort in Mashantucket, CT. This marks the third ...